Welcome to Happy Salt—a Calgary based food and hospitality consulting business. Happy Salt is here to help restaurateurs develop concepts with all their business development needs. 

We provide the single proprietor or the larger multi-brand operations with contemporary menu items, food costing, vendor negotiation, competitive pricing, effective kitchen management, cooking skills and systems such as operational manuals. We focus on your business whether starting from scratch or revitalizing a current concept,  we’ll be with you every step and stride.



Concept and Trend Assessment

Menu and Recipe Development

Food Costing and Assessment 

Competitive Pricing and Vendor Negotiations 

Kitchen Staff Assessment

Kitchen Staff Skill Training

Effective Kitchen Manuals and Systems