Welcome to Happy Salt—a Calgary based food and hospitality consulting business. Happy Salt is here to help restaurateurs develop concepts with all their business development needs.
We provide the single proprietor or the larger multi-brand operations with contemporary menu items, food costing, vendor negotiation, competitive pricing, effective kitchen management, cooking skills and systems such as operational manuals. We focus on your business whether starting from scratch or revitalizing a current concept, we’ll be with you every step and stride.
Concept and Trend Assessment
Menu and Recipe Development
Food Costing and Assessment
Competitive Pricing and Vendor Negotiations
Kitchen Staff Assessment
Kitchen Staff Skill Training
Effective Kitchen Manuals and Systems